Recipes, reviews, farms and tables
Sudi Pigott eats her way around Singapore, from the best low-fi hawker stalls to the most experimental and rarefied fine dining in town. And yes, there’s durian on the menu
UK artist David Shrigley’s takeover of the Gallery at Sketch has resulted in the pinkest and prettiest dining room in London
It's as much a city landmark as the nearby Duke of Wellington statue with a traffic cone on its head – Karen Krizanovich digs into the legend of the art deco dining room Rogano, in Glasgow
Which should make your bucket list: Akelare, Arzak or Martin Berasategui?
Ex-dominatrix Erin Norris and her 20 seat sensation in Red Hook
Nick Harman takes a stab at the world's biggest buffet: "Every so often someone takes a frantic run at the food, as if it all might disappear any second, which seems possible as it’s all so dreamlike"
Columbus Circle or Madison? Neil Stewart reviews both A Voces, Marlon Abela's celebrated, super smart New York Italian restaurants
"To stand in a cheesemakers and eat fresh burrata with a spoon in Matera, or Giola del Colle, or Modugno, or Martina Franca south of Bari, is the closest I'll ever get to sex with Sophia Loren"
"Verden has aesthetics to burn. And, crucially, it doesn’t look like absolutely everywhere else – there’s no mismatched charity shop plates and cutlery"
"You 'Mmm' loudly in the hope that no one else can hear the sound of your heart breaking, and slice the pasta into shards praying there are Super Noodles in the cupboard for later"
